Sitting at Red Lobster watching your family feast on fried shrimp and
crab legs dipped in butter is tough. I came prepared though and had
eaten my lunch 1/2 hour before we left. Surprisingly I wasn't
interested in anything. Even their world famous garlic cheese biscuits
could not sway me.
Lunch was hamburger and cooked spinach (kids loved it). Dinner was a
chipolte chicken breast with salsa and more cooked spinach. That dang
spinach is too good!
I'm a happy man though I'm hoping that 0.6 lbs gain is temporary.
Rob
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